Chicken Tenders
Super easy chicken tenders recipe
Ingredients
- •1 pack chicken tenders (from Costco)
- •0.5 cup butter (melted)
- •1.5 Tbs Dijon (I think I forgot to use the garlic and Dijon when I made it for you guys)
- •1 tablespoon garlic (I think I forgot to use the garlic and Dijon when I made it for you guys)
- •1 null Italian seasoned breadcrumbs (I used gluten free)
- •0.625 cup shredded parm (roughly)
Instructions
- melt a half cup of butter, mix with about 1 1/2 Tbs of Dijon and about a tablespoon of garlic (I use paste but honestly I think I forgot to use the garlic and Dijon when I made it for you guys.
- Then in the other bowl mix Italian seasoned breadcrumbs (I used gluten free) and shredded parm ... roughly 1/2-3/4 cup of each
- Dip each tender (both sides) into butter/dijon mixture then into breadcrumbs (both sides) and place on baking sheet or Pyrex dish.
- Bake 375 for about 30 mins
