Pickled Red Onions | Sarah's Recipes | Sarah's Recipes
Details
Cuisine: condiment
Prep: 5 mins
Cook: 5 mins
Serve: 12
Pickled Red Onions
Pickled red onions add a sweet & tangy pop of flavor to salads, sandwiches, burgers, and more! Once you make them, they'll keep in the fridge for up to 2 weeks.