Name: Sheet Pan Steak and Asparagus
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 servings
Cuisine: American
Ingredients: 2 New York strip steaks (1-inch thick); 1 bunch asparagus (trimmed); 2 tablespoons olive oil; 2 tablespoons butter; 4 cloves garlic (minced); 1.5 teaspoons salt; 1 teaspoon black pepper; 4 sprigs fresh thyme; 2 sprigs fresh rosemary

Question 1

How long does it take to make Sheet Pan Steak and Asparagus?

Accepted Answer

Sheet Pan Steak and Asparagus takes about 20 minutes total (5 minutes prep, 15 minutes cook time).

Question 2

How many servings does Sheet Pan Steak and Asparagus make?

Accepted Answer

This recipe makes 2 servings. You can easily scale the ingredients up or down.

Question 3

What type of cuisine is Sheet Pan Steak and Asparagus?

Accepted Answer

Sheet Pan Steak and Asparagus is a American dish, typically served as a dinner entrée.

Question 4

What are the main ingredients in Sheet Pan Steak and Asparagus?

Accepted Answer

The key ingredients include new york strip steaks, asparagus, olive oil, butter, garlic, and 4 more.

Details

Sheet Pan Steak and Asparagus

Ingredients

Instructions

Frequently Asked Questions

Related Recipes

Perfect Flat Iron Steak

Skillet Chicken Parmesan

One Pan Spicy Soy Noodles with Chicken

Chicken Piccata

Ultimate Grilled Chicken Marinade

One Pot Lemon Chicken and Orzo