Air Fryer Pork Chops

Ingredients

• •4 boneless pork chops (1-inch thick)
• •1 tablespoon olive oil
• •1 tablespoon brown sugar
• •1 teaspoon smoked paprika
• •1 teaspoon garlic powder
• •1/2 teaspoon onion powder
• •1 teaspoon salt
• •1/2 teaspoon black pepper
• •1/2 teaspoon dried oregano

Instructions

1. Remove pork chops from refrigerator 15 minutes before cooking to bring to room temperature.
2. Mix brown sugar, smoked paprika, garlic powder, onion powder, salt, pepper, and oregano.
3. Brush pork chops with olive oil on both sides, then coat with the spice rub.
4. Preheat air fryer to 400°F (200°C) for 3 minutes.
5. Place pork chops in a single layer in the air fryer basket.
6. Cook for 5-6 minutes per side until internal temperature reaches 145°F.
7. Rest for 5 minutes before serving. Internal temperature will continue to rise to a safe 150°F.

Frequently Asked Questions

How long does it take to make Air Fryer Pork Chops?

Air Fryer Pork Chops takes about 17 minutes total (5 minutes prep, 12 minutes cook time).

How many servings does Air Fryer Pork Chops make?

This recipe makes 4 servings. You can easily scale the ingredients up or down.

What type of cuisine is Air Fryer Pork Chops?

Air Fryer Pork Chops is an American dish, typically served as a dinner entrée.

What are the main ingredients in Air Fryer Pork Chops?

The key ingredients include boneless pork chops, olive oil, brown sugar, smoked paprika, garlic powder, and 4 more ingredients.