Regular Barbecue Sauce

Ingredients

• •1.75 cups ketchup
• •0.5 cup water
• •2 tablespoons water
• •0.25 cup cider vinegar
• •1 tablespoon cider vinegar
• •0.25 cup white vinegar
• •1 tablespoon white vinegar
• •0.25 cup brown sugar
• •1.5 teaspoons brown sugar
• •2 tablespoons Worcestershire sauce
• •1.5 teaspoons Worcestershire sauce
• •1 tablespoon chile powder
• •1 tablespoon ground cumin
• •1.5 teaspoons kosher salt
• •1.5 teaspoons coarse black pepper

Instructions

1. Combine all of the ingredients in a saucepan and warm gently over medium heat, stirring occasionally. There is no need to bring the mixture to a boil, as the idea is just to warm it enough to melt and integrate the ingredients.
2. Once you have done that, remove from the heat and let cool. Transfer to a jar, bottle, squeeze bottle, or however you want to store it. Store in the refrigerator for up to 1 month.

Frequently Asked Questions

How long does it take to make Regular Barbecue Sauce?

Regular Barbecue Sauce takes 10 prep and 10 cook time.

How many servings does Regular Barbecue Sauce make?

This recipe makes 3 servings. You can easily scale the ingredients up or down.

What type of cuisine is Regular Barbecue Sauce?

Regular Barbecue Sauce is an American dish, typically served as a side.

What are the main ingredients in Regular Barbecue Sauce?

The key ingredients include ketchup, water, water, cider vinegar, cider vinegar, and 10 more ingredients.